As the first day of winter season comes to an end, Seo Jin prepares injeolmi waffles as the dessert. While he struggles to get the right temperature and cooking time for the waffles, all the guests enjoy the new dishes. Next morning, Chef Jung and the sous-chef wake up early for the new breakfast menu, red bean porridge and tteokguk.
![Image Out of Coverage [M&M]](http://image.tmdb.org/t/p/w300/6TXwbBQsQr3j6tRmMfbajfRZW3n.jpg?resize=300,450 "Image Out of Coverage [M&M]")
