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Dining with the Chef Season 11 Episode 19 Authentic Japanese Cooking: Autumn Fritters with Beets and Chicken 2022

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Autumn Fritters with Beets and Chicken (2) Celery Iri-Miso with Rice. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20221115/2019337/

Released: 2022-11-15
Runtime: 60 minutes
Genre: Reality
Stars:
Director:

1. Authentic Japanese Cooking: Clear Soup with Hamaguri Clams and Egg Balls 2022-04-05

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2. Authentic Japanese Cooking: Two Japanese-style Stir-fries 2022-04-19

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3. Authentic Japanese Cooking: Anago Sushi Stick 2022-05-17

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4. Rika's TOKYO CUISINE: Ginger, Pork and Walnut Rice 2022-05-24

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5. Rika's TOKYO CUISINE: Spoon-molded Sushi 2022-06-07

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6. Authentic Japanese Cooking: Dashimaki Omelet 2022-06-14

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7. Rika's TOKYO CUISINE: Soboro Donburi 2022-06-21

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8. Authentic Japanese Cooking: Namban Marinated Tuna 2022-07-12

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9. Rika's TOKYO CUISINE: Rika's Squid Dishes 2022-07-19

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10. Authentic Japanese Cooking: Somen with Tomato and Lemon 2022-07-26

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11. Rika's TOKYO CUISINE: Dry Curry with Canned Tuna 2022-08-02

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12. Cook Around Japan - Amami Oshima: Preserving Island Tradition 2022-08-23

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13. Cook Around Japan - Amami Oshima: New Blood Flows into the Island 2022-08-30

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14. Rika's TOKYO CUISINE: Wasabi and Home-dried Mushroom Pasta 2022-09-13

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15. Authentic Japanese Cooking: Squid, Cucumber and Myoga with Kimizu Sauce 2022-10-04

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16. Rika's TOKYO CUISINE: Atsu-age 2022-10-11

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17. Cook Around Japan - Tochigi: Cultivating Local Pride 2022-10-25

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18. Rika's TOKYO CUISINE: Spicy Meatballs 2022-11-08

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19. Authentic Japanese Cooking: Autumn Fritters with Beets and Chicken 2022-11-15

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20. Authentic Japanese Cooking: Miso Sukiyaki with Beef and Mushrooms 2022-11-29

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21. Rika's TOKYO CUISINE: Pork Ginger Rice Burger 2022-12-20

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22. Authentic Japanese Cooking: Matsukaze Chicken Loaf 2022-12-27

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23. Rika's TOKYO CUISINE: Coffee Gelatin Parfait 2023-01-17

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24. Authentic Japanese Cooking: Udon in Egg-drop Soup 2023-01-24

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25. Rika's TOKYO CUISINE: An Easy-peasy Way to Make Dashi 2023-01-31

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26. Rika's TOKYO CUISINE: Japanese Breakfast Toast 2023-02-14

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27. Authentic Japanese Cooking: Savory Simmered White Fish 2023-02-21

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28. Authentic Japanese Cooking: Gomadofu 2023-03-21

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29. Rika's TOKYO CUISINE: Chicken Glazed with Vinegar Sauce 2023-03-28

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